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Project
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| 497 |
- Title:
- Analyse des bonnes pratiques existantes en matière de tourisme responsable lié au thème de l’agroalimentaire / Analisi delle buone pratiche esistenti sul turismo consapevole collegato al tema dell’agro alimentare
- Authors:
- Rossi, Andrea
- Pub Year:
- 2018
- Addressed Issues:
- Clustering; Diversification and differentiation of tourism product
- Sustainability Dimensions:
- Social
- Spatial Reference:
- France; International; Italy
- Keywords:
- good practices, responsible tourism, agro-alimentary, food
- Deliverable Match:
- Results
- Funding Scheme:
- Interreg cross-border
- Programme:
- Interreg V-A - Italy-France (Maritime)
- Project Title:
- MARE DI AGRUMI - Tourist brand and green biotechnology for the development of companies on a common resource: Citrus fruits
- Link:
- #http://interreg-maritime.eu/documents/427996/0/T.2.2.3.zip/955b0237-8d04-4ceb-894c-c0b082d2b5ba#