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Paper
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| 563 |
- Title:
- Culinary events in the Slovenian countryside: Visitors’ motives, satisfaction, and views on sustainability
- Authors:
- Maja, Topole; Primoz, Pipan; Primoz, Gasperic; Matjaz, Gersic; Peter, Kumer
- Pub Year:
- 2021
- Addressed Issues:
- Capacity building and stakeholder engagement; Diversification and differentiation of tourism product; Resource management; Tourism Model
- Sustainability Dimensions:
- Economic; Governance; Social
- Spatial Reference:
- Local; Meditarranean; Slovenia
- Keywords:
- culinary tourism, gastronomy, cultural heritage, sustainable destination, geography of food, Karst Plateau, gastronomic region, MEDFEST
- Deliverable Match:
- Case Study
- Journal:
- Acta geographica Slovenica
- Vol/No:
- 61/1
- Pages:
- 107–125
- Additional Info:
- Link:
- https://doi.org/10.3986/AGS.7617#http:// https://doi.org/10.3986/AGS.7617#